Bon Jar! Maman : The Coco-Lemon & Avocado Cheesecake

 

 

The Coconut, Lemon & Avocado

Cheesecake

is a little recipe by Amy Crawford from

The Holistic Ingredient .com

This is the real deal!

The lemon is divine, and the base is scrumptious.

In fact, it was so delicious I have made a whole jar it to sprinkle

on my yoghurt in the morning.

Yum!

You can get the full instructions over at

The Holistic Ingredient.com

Did I modify?

yes, I had to.

My new local supermarket doesn’t

sell Cacoa nibs (yet), so I used a few dark chocolate chips instead.

I also added a little extra frozen banana.

Because I love them.

Lovely.

 

 

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