Bon Jar! Maman : The Coco-Lemon & Avocado Cheesecake



The Coconut, Lemon & Avocado


is a little recipe by Amy Crawford from

The Holistic Ingredient .com

This is the real deal!

The lemon is divine, and the base is scrumptious.

In fact, it was so delicious I have made a whole jar it to sprinkle

on my yoghurt in the morning.


You can get the full instructions over at

The Holistic

Did I modify?

yes, I had to.

My new local supermarket doesn’t

sell Cacoa nibs (yet), so I used a few dark chocolate chips instead.

I also added a little extra frozen banana.

Because I love them.